Customized cake
Number cakes
Event creations
Mini cupcakes
Cake pops
Magnum cakes
Pyramid & box of donuts
Mini fondants
Cookie box
Macarons
Madeleines
Customized Cake
Our customized cakes are handcrafted, using recipes developed in our workshop. To ensure maximum softness and moisture, all our sponge cakes are soaked with homemade syrups. Our creations are designed to be stored at room temperature, which is why we cannot use fresh fruits or any whipped creams such as Chantilly, mascarpone cream, fruit mousse, or mousseline cream.
Customization
Homemade Cream (buttercream filling for the cake)
Kinder
Vanilla buttercream with pieces of Kinder chocolate
M&M's
Chocolate buttercream with peanut butter spread and M&M’s
Pistachio
Vanilla buttercream with pistachio spread and caramelized pistachios
Vanilla
Vanilla buttercream with vanilla bean seeds
Oreo
Vanilla buttercream with pieces of Oreo cookies
Lemon
Vanilla buttercream with lemon curd
Salted Caramel
Vanilla buttercream with salted caramel and caramel crunch
Speculoos
Vanilla buttercream with speculoos spread and pieces of speculoos
Praline Chocolate
Chocolate buttercream with Nutella and praline
Hazelnut
Vanilla buttercream with hazelnut spread and praline
Red Fruits
Vanilla buttercream with red fruit marmalade and red fruits
Exotic Fruits
Vanilla buttercream with mango passion marmalade and mango.
Homemade Victoria Sponge Cake (light and fluffy base)
Marble
Lemon
Vanilla
Chocolate
Rainbow
Pistachio